14 Best Chocolate Recipes for Kids

<h3>1. White Chocolate Cheesecake</h3> <p>One of kids&rsquo; favourite dishes of all time!</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Butter</li> <li>Biscuits</li> <li>Sugar</li> <li>Cream cheese</li> <li>Vanilla extract</li> <li>Sugar</li> <li>Thickened cream</li> <li>Chocolate</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Crush the biscuits along with the butter inside a processor until they are down to fine crumbs. Then refrigerate the mixture.</li> <li>Combine melted chocolate, thick cream, vanilla extract, cream cheese and sugar together, so as to form a paste that is nice and smooth.</li> <li>Take the biscuit base and pour the paste over it. Pepper it with small pieces of chocolate chips.</li> <li>Refrigerate the entire thing for around 3 hours, and then slice the cake into fine pieces.</li> </ul> <h3><img alt="White chocolate cheesecake" src="https://cdn.cdnparenting.com/articles/2018/04/132346229-H-300x205.jpg" style="height:1131px; width:1655px" /></h3> <h3>2. Chocolate Rum Balls</h3> <p>Seen in nearly every bakery, this really makes you salivate at first sight.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Biscuits</li> <li>Condensed milk</li> <li>Coconut</li> <li>Cocoa</li> <li>Vegetable fat or butter</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Crush all biscuits and the butter together with a processor and use a bowl to take the mixture out.</li> <li>Mix together some milk, cocoa, and coconut with the crumbled biscuits mixture.</li> <li>Knead the mixture into small balls. Once ready, roll them inside a bowl of coconut filings.</li> </ul> <h3><img alt="Chocolate rum balls" src="https://cdn.cdnparenting.com/articles/2018/04/549209887-H-300x205.jpg" style="height:1170px; width:1712px" /></h3> <h3>3. Chocolate Peppermint Slice</h3> <p>The usual chocolate flavour with a twist addition of the peppermint essence.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Cocoa</li> <li>Flour</li> <li>Sugar</li> <li>Peppermint essence</li> <li>Milk</li> <li>Chocolate</li> <li>Butter</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Prepare your oven by heating it to a temperature of 180 degrees.</li> <li>Mix together some flour, sugar, and cocoa. Bake it for approximately 15 minutes and take it out to be cool.</li> <li>Use some icing sugar as filing. Mix together milk and peppermint essence. Refrigerate this mixture, too.</li> <li>Mix together chocolate and butter, creating a nice paste that can be used for topping. This can be spread on top of the filing.</li> <li>Keep this at room temperature and cut it later into small pieces.</li> </ul> <h3><img alt="Mint chocolate" src="https://cdn.cdnparenting.com/articles/2018/04/70881322-H-300x205.jpg" style="height:1206px; width:1756px" /></h3> <h3>4. Choco Chip Muffins</h3> <p>The classic tasty muffins with an addition of crunch with the choco chips.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Dark chocolate squares</li> <li>Sugar</li> <li>Vanilla extract</li> <li>Skimmed milk</li> <li>Butter</li> <li>Eggs</li> <li>Flour</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Prepare your oven by heating it to 180 degrees.</li> <li>Take a bunch of choco chips and some sugar. Mix them together in a bowl.</li> <li>In the same mixture, put together flour, a lightly beaten egg, butter, milk, and vanilla extract. Mix it well.</li> <li>Take a few muffin cases and fill them completely with this mixture.</li> <li>Bake these inside the oven for around 20 minutes and serve them cool along with some chocolate sauce.</li> </ul> <h3><img alt="Chocolate chip muffins" src="https://cdn.cdnparenting.com/articles/2018/04/244203103-H-300x205.jpg" style="height:1204px; width:1753px" /></h3> <h3>5. Choco Chip Cookies</h3> <p>The classic cookies paired with warm milk that make for great comfort food.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Butter</li> <li>Vanilla essence</li> <li>Sugar</li> <li>Eggs</li> <li>Flour</li> <li>Salt</li> <li>Choco chips</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Prepare the oven by heating it to 180 degrees.</li> <li>Take a bowl and pour sugar, butter, and vanilla in it, mixing it well.</li> <li>Add a few eggs, flour, and some salt to the mixture.</li> <li>Pour a good amount of choco chips.</li> <li>Knead this mixture into tiny balls and arrange them on a tray, keeping good space between each ball.</li> <li>Put the tray in the oven and bake it for 12-15 minutes. Serve them cool with some warm milk.</li> </ul> <h3><img alt="Chocolate chip cookies" src="https://cdn.cdnparenting.com/articles/2018/04/586694285-H-300x205.jpg" style="height:1208px; width:1759px" /></h3> <h3>6. Chocolate Fudge</h3> <p>Extremely popular in restaurants and cafes all around the world as the perfect dessert.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Butter</li> <li>Condensed milk</li> <li>Chocolate</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Take a pan and grease it well.</li> <li>Take a bowl that is microwave safe, and put together milk and butter in it. Heat the mixture for 2 minutes.</li> <li>Add some more milk and chocolate to the mixture and keep stirring until it melts.</li> <li>Take the greased pan and pour the mixture into it. Put it in the refrigerator for 4-5 hours.</li> <li>Once cooled, sprinkle with some chocolate chips and cut them into small pieces.</li> </ul> <h3><img alt="Chocolate fudge" src="https://cdn.cdnparenting.com/articles/2018/04/123055120-H-300x205.jpg" style="height:1198px; width:1745px" /></h3> <h3>7. Chocolate and Peanut Butter Cookies</h3> <p>What&rsquo;s better than just chocolate? Pairing it with peanut butter, that is.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Honey</li> <li>Sunflower oil</li> <li>Cocoa powder</li> <li>Cinnamon</li> <li>Peanut butter (crunchy)</li> <li>Rolled oats</li> <li>Vanilla extract</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Take a non-stick pan. Pour honey, cocoa powder, oil and cinnamon on it while keeping on medium heat.</li> <li>Simmer for a few minutes and keep stirring.</li> <li>Take the pan aside and mix it with vanilla extract, oats, and peanut butter, blending it all together.</li> <li>Put small spoons of this mixture on a tray and allow it to chill for 30-45 minutes.</li> </ul> <h3><img alt="Chocolate and peanut butter cookies" src="https://cdn.cdnparenting.com/articles/2018/04/670678453-H-300x205.jpg" style="height:972px; width:1422px" /></h3> <h3>8. Macarons</h3> <p>An interesting and rarely-heard sweet delicacy enjoyed best with chocolate cream.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Sifted almond meal</li> <li>Sifted icing sugar</li> <li>Sifted cocoa</li> <li>Egg whites</li> <li>Cream of tartar</li> </ul> <p><strong>How to Prepare&nbsp;</strong></p> <ul> <li>Prepare the oven by heating to 200 degrees.</li> <li>Lay a couple of baking trays and cover them with baking paper.</li> <li>Take a bowl and mix together the cocoa, almonds, and icing sugar.</li> <li>Mix together egg whites and tartar cream. Once stiff, fold a few of these into the dry mixture. Later, add the rest of egg mixture while folding it together lightly.</li> <li>Take small spoonfuls of this mixture and put it on the baking tray with space between them.</li> <li>Quickly tap the trays and place them in the oven, baking them for 8-10 minutes.</li> <li>Once the shell has hardened, remove them and put them on a wet towel to cool.</li> </ul> <h3><img alt="Macarons" src="https://cdn.cdnparenting.com/articles/2018/04/719889748-H-300x205.jpg" style="height:1166px; width:1706px" /></h3> <h3>9. Chocolate Halwa</h3> <p><strong>&nbsp;</strong>Give the classic halwa an interesting twist.</p> <p><strong>What You Will Require</strong></p> <ul> <li>Suji</li> <li>Cocoa powder, unsweetened</li> <li>Ghee</li> <li>Powdered jaggery</li> <li>Powdered cardamom</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Take a bowl and add water to it. Mix it with jaggery and boil the mixture to melt it.</li> <li>Take a pan and add ghee to it. Let it sit on medium heat and add suji to it. Cook until it emanates a nice smell.</li> <li>Add cocoa powder to that mixture, stirring continuously, and let it cook for a few more minutes. Then add the molten jaggery to it.</li> <li>Keep stirring and cook for a few more minutes until it starts resembling halwa. Remove heat whenever it does. Add some cardamom powder to it and serve.</li> </ul> <h3><img alt="Chocolate halwa" src="https://cdn.cdnparenting.com/articles/2018/04/622865684-H-1024x700.jpg" style="height:700px; width:1024px" /></h3> <h3>10. Chocolate Barfi</h3> <p>Make a spectacular chocolate sweet that&rsquo;s great for festivals too.</p> <p><strong>What You Will Require</strong></p> <ul> <li>Maida</li> <li>Cocoa Powder</li> <li>Ghee</li> <li>White sugar</li> <li>Water</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Take a pan and add ghee to it. Let it heat, then add some maida. Stir it together for a few minutes, following it up with some cocoa powder. Mix it all together and keep it aside.</li> <li>Add water to the same pan. Then add sugar and let it cook to attain a good consistency. Once attained, take it off the flame.</li> <li>Add the flour mixture to it and keep stirring for some minutes until it gets thick.</li> <li>Pour this mixture on a tray and let it set for about half an hour. Cut it into square blocks once it cools down.</li> </ul> <h3><img alt="Chocolate barfi" src="https://cdn.cdnparenting.com/articles/2018/04/73741819-H-300x205.jpg" style="height:1167px; width:1708px" /></h3> <h3>11. Chocolate Rasgulla</h3> <p>The brown and tastier version of an authentic regional dish.</p> <p><strong>What You Will Require</strong></p> <ul> <li>Milk powder</li> <li>Dark chocolate</li> <li>Lemon</li> <li>Curd</li> <li>Cashewnuts</li> <li>Sugar</li> <li>Water</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Take a pan and add milk powder and water to it. Boil the mixture and add curd while squeezing a lemon so that the milk curdles.</li> <li>Squeeze the milk inside a muslin cloth and let it hang for about ten minutes.</li> <li>Later, knead to make it into a dough and roll balls of paneer from it.</li> <li>Take another pan and add some water to it. Add sugar and bring it to a boil. Place the paneer balls in it, reduce heat, place a lid, and let it cook for about half an hour.</li> <li>Once the balls soak in all the sugar syrup, let them cool down. Melt dark chocolate using a microwave and dip the rasgullas in it.</li> </ul> <h3><img alt="Chocolate rasgulla" src="https://cdn.cdnparenting.com/articles/2018/04/73741807-H-300x205.jpg" style="height:1166px; width:1706px" /></h3> <h3>12. Chocolate Falooda</h3> <p>A great competitor to the usual chocolate shakes.</p> <p><strong>What You Will Require</strong></p> <ul> <li>Falooda sev</li> <li>Drinking chocolate</li> <li>Cornflakes</li> <li>Cashew nuts</li> <li>Tutti-frooti</li> <li>Ice cream</li> <li>Milk</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Take the faloodasev and cook it well to a point where the strands can be separated.</li> <li>Take a bowl and put together milk, sugar, and chocolate powder. Mix it properly.</li> <li>Take a bunch of glasses and portion out the sev in each of them equally. Add cashew nuts, cornflakes, and tutti-frooti to the glasses.</li> <li>Pour the milk mix into these glasses very slowly till the top of the glass.</li> <li>Add a nice scoop of ice cream at the very top and serve.</li> </ul> <h3><img alt="Chocolate falooda" src="https://cdn.cdnparenting.com/articles/2018/04/1062259658-H-300x205.jpg" style="height:1163px; width:1702px" /></h3> <h3>13. Chocolate Laddoos</h3> <p>A recipe that will replace all traditional impressions of this sweet.</p> <p><strong>What You Will Require</strong></p> <ul> <li>Grated fresh coconut</li> <li>Dark chocolate</li> <li>Various nuts</li> <li>Ghee</li> <li>Sugar</li> <li>Milk</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Take a pan and add ghee to it. Add nuts to it and saute them until they are gold in colour. Add grated coconut to it and mix it together. Add sugar and milk and cook it until it starts thickening.</li> <li>Remove the flame and add pieces of dark chocolate to it. The chocolate will start melting slowly.</li> <li>Pour this mixture into another bowl and mash it together for uniformity.</li> <li>Greasing your hands with oil, start rolling portions of this mixture into round shapes. Refrigerate these balls and your laddoos will be ready.</li> </ul> <h3><img alt="Chocolate laddu" src="https://cdn.cdnparenting.com/articles/2018/04/794577511-H-300x205.jpg" style="height:1170px; width:1712px" /></h3> <h3>14. Nutella Cookies</h3> <p>Taking the best of Nutella and making it better.</p> <p><strong>What You Will Require&nbsp;</strong></p> <ul> <li>Nutella</li> <li>Brown sugar</li> <li>Soft butter</li> <li>Egg</li> <li>Self-raising flour</li> </ul> <p><strong>How to Prepare</strong></p> <ul> <li>Prepare oven by heating to 180 degrees.</li> <li>Take a bowl and mix together butter, brown sugar, and Nutella. Add a slightly beaten egg and mix in really well.</li> <li>Start adding flour gradually while you continue mixing.</li> <li>Take small portions and place them on a greaseproof baking sheet. Maintain space between each portion.</li> <li>Bake in the oven for 15 minutes.</li> </ul> <h3><img alt="Nutella cookies" src="https://cdn.cdnparenting.com/articles/2018/04/468965924-H-300x205.jpg" style="height:1142px; width:1671px" /></h3> <p>From a variety of dessert options such as dark chocolate recipes for kids and making small cookies and brownies, all of it can be really easy once you know the ingredients and the procedure. You can get your kids to help you out with those as well, making it a fun activity for everyone.</p>